Allow to set in fridge for 2 hours and cut into desired shapes. Transfer to the lined pan and flatten as much as possibleħ. Switch off the flame after 15 minutes and keep stirring for further 10 minutes. This is absolutely crucial as the caramel might get burned if you leave it on the flame.ĥ. When the butter dissolves, keep a timer for 15 minutes and keep stirring. Add milk, vanilla essence and condensed milk.Ĥ. Place a heavy bottomed skillet over medium flame, add butter and brown sugar.ģ. Line rectangular pan with parchment paper and butter it.Ģ. Method for making caramel fudge with condensed milkġ. Ingredients for making caramel fudge with condensed milk If you decide to make these caramel fudge with condensed milk, keep in mind it takes a few minutes to cook over medium heat and you have to constantly stir so you don’t burn the mixture The amazing taste of this caramel fudge is just bliss and pretty easy to make. Yes, these caramel fudge will leave you begging for more! Using a sharp knife, slice the fudge into desired shape.Tasty, yummy caramel fudge made with sweetened condensed milk that just melts in your mouth. Put it in refrigerator and let it chill for few hours. Pour fudge mixture in the prepared dish and spread it evenly. Mix well so that all the ingredients are completely combined and mixture is smooth without lumps. Heat up the mixture so the chocolate and peanut butter is smoothly mixed together.ģ. Add peanut butter and combine very well.ģ. You can use a microwave-safe bowl, saucepan or do it in Instant Pot.Ģ. Melt the white chocolate chips to smooth runny mixture. For even shape and size, use a square pan typically 8*8 inches.ġ. Start of by lining a baking dish with parchment paper. Either method works but I prefer to use Instant Pot for making larger batch. Combine evaporated milk, condensed milk, brown sugar and water in a large saucepan and mix together until all the sugar has melted Place on medium heat and. I am including detailed instructions to melt the chocolate chips in microwave as well as in Instant Pot double boiler. First is to melt the chocolate to smooth mixture and mix in all the ingredients and second step is to set the fudge. The mixture will get too runny and will not set. Helpful hint : Evaporated milk does NOT work for this recipe. Optional : You can stir in vanilla extract for additional flavor.Condensed milk : It adds sweet milky taste and smooth creamy texture to this decadent fudge.If you notice a layer of oil on top of the peanut butter jar, remove the oil before using otherwise, fudge won’t set properly. Peanut Butter : Creamy and salted peanut butter is my favorite for making the smooth and velvety fudge.You can also use milk chocolate or even dark chocolate chips however, it will look different. Chocolate Chips : I prefer to use white chocolate chips to make this fudge.You need to let it set in the fridge for few hours which is however inactive time. It only needs 10 minutes of preparation time. I am including instructions to make this amazing no bake peanut butter fudge in microwave, on stove top and using Instant Pot as a double boiler. Similar to Chocolate Peanut Clusters, Peppermint Bark and Chocolate Dipped Pretzels, it is our family favorite Christmas and Holiday gift. It makes excellent homemade holiday gifts. This creamy Peanut Butter Fudge uses basic, inexpensive and simple pantry ingredients. Peanut Butter Fudge with Condensed Milk.If you love fudge, our 4-ingredient Chocolate Fudge and Indian Milk Fudge with Rose Petals are a must try too ! Jump to: If you love peanut butter then this recipe is a sure shot winner ! Definitely also try our 3-ingredient Almond Flour Peanut Butter Cookies. You will love the delicious peanut butter flavor and irresistibly smooth, melt-in-the-mouth texture of this no bake dessert! It also is easiest to make homemade fudge ever. This 3-ingredient Peanut Butter Fudge with condensed milk is luxuriously rich, creamy and decadent.
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